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ROTAR STINGHERIU, Rodica

• Vol 3, No 1 (2004) - Articles
  YEAST PLASMA MEMBRANE-BIOMARKER OF YEAST QUALITY
  Abstract  PDF
• Vol 3, No 2 (2004) - Articles
  YEAST SELECTION AND STORAGE THE KEY TO OPTIMAL PERFORMANCE IN FERMENTATION
  Abstract  PDF

Food and Environment Safety by Stefan cel Mare University of Suceava is licensed under a Creative Commons Attribution 4.0 International License.

Online ISSN: 2559 - 6381

Print ISSN: 2068 - 6609