Vol 7, No 2 (2008)

Table of Contents

Articles

FIRST PAGES
FENS 2 2008
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CONTENTS
FENS 2 2008
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INFLUENCE OF TEMPERATURE UPON ETHANOL YIELD OF NO-COOKING MASH FERMENTATION
Sonia GUTT, Alina PSIBILSCHI, Eufrozina NIGA
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PREVENTION OF THE ANTHROPOGENIC POLLUTION OF NATURAL WATER IN THE NEAR-BORDER REGIONS
Yarema TEVTUL, Sonia GUTT
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THE CONTENT OF OCHRATOXIN A IN MOLDAVIAN WINE PRODUCTS
Boris GĂINĂ, Rodica STURZA, Violeta BEJAN, Constantin BODEAN
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EFFECT OF NATURALE EXTRACTS OF PLANTS ON THE OXIDATIVE STABILITY OF IODINE-FORTIFIED SUNFLOWER OIL
Cristina POPOVICI, Olga DESEATNICOV, Rodica STURZA
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NEUES SPEKTROMETRISCHES VERFAHREN UND EINRICHTUNG ZUR IN SITU WEIN- UND BIER ANALYSE
Georg GUTT, Sonia GUTT, Rodica STURZA
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THE CHEMICAL PLANTS WASTEWATER UTILIZATION AS A SOURCE FOR THE WATER- COAL FUEL PRODUCTION
Sergey BORUK, Igor WINKLER
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OVENS AND HEAT TRANSFER – REVIEW
C. E. WALKER, J. XUE
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CASE STUDY CONCERNING THE HEAVY METALS PHYTO-EXTRACTION THREE DIFFERENT SOIL TYPES BY SPECIES FROM ASTERACEAE FAMILY
Monica BUTNARIU, Veronica SĂRĂŢEAN, Marinel Nicolae HORABLAGA
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A STUDY ON THE PROPERTIES OF REACTIONS WITH SOLID PHASE PARTICIPATIONS
Cristina DAMIAN
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ULTRASOUND INTERACTIONS WITH BIOLOGICAL FLUIDS
Alina ROGOJANU, Mihaela DULCESCU, Dana-Ortansa DOROHOI
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SYNTHESIS AND ANALYSIS OF AL-BASED NANOPOWDERS
C. MIHOC, E. BURKEL
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STUDIES CONCERNING CORRELATION BETWEEN RAW MILK’S TECHNOLOGICAL INDICATORS AND MILK ACID PRODUCTS’ PHYSICAL-CHEMICAL PARAMETERS
Adriana DABIJA, Abdelkrim AZZOUZ
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ASPECTS CONCERNING NATRIUM NITRITE INFLUENCE ON MEAT PREPARATS TECHNOLOGICAL PROPERTIES AND SHELF LIFE
Iuliana SION, Adriana DABIJA, Abdelkrim AZZOUZ
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RESEARCHES CONCERNING INFLUENCE OF MALT ENZYMES ON WORT AND BEER QUALITY
Iuliana SION, Adriana DABIJA, Abdelkrim AZZOUZ
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THE CORELATION BETWEEN QUALITY OF BREAD AND EXOGENUOUS ADDITION OF DIFFERENT TYPES OF α-AMYLASES
Gabriela POP, David KRISHOK
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KINETICS OF ISOPROTURON AND MONURON DEGRADATION BY THE UV/H2O2 PROCESS
Maria BOBU, Ilie SIMINICEANU, Elsa LUNDANES
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THE INFLUENCE OF THE ATTACK OF FUNGUS TAPHRINA DEFORMANS (BERK)ON THE ACTIVITY OF PEROXIDASE AT REDHAVEN AND REDSKIN SORTS OF PEACH
Rodica CIOBANU
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CONTRIBUTIONS TO ELABORATE A MATERIAL BALANCE, AN ENERGETIC BALANCE AND AN OPTIMIZATION METHOD FOR NICKEL ELECTROPLATING PROCESS
Violeta VASILACHE, Traian VASILACHE, Gheorghe GUTT
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THE ATMOSPHERICALLY POLLUTION AND THE SOIL ACIDIFICATION
Ana LEAHU, Gabriela Georgiana CODINA
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RESEARCH CONCERNING THE INFLUENCE OF THERMAL TREATMENT ON SOME BIOCHEMICAL PARAMETERS OF MAIZE AND SUNFLOWER REFINED OILS
Marcel AVRAMIUC
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A STUDY REGARDING THE MONITORING OF THE NICKEL BATHS pH
Maria POROCH-SERIŢAN, Gheorghe GUTT
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THE GOLDEN REPRESENTATION OF THE COMPLEX NUMBER AND QUATERNIONS
Cristina-Elena HREŢCANU
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DETERMINATION OF ADDITIVES IN BEVERAGES BY ELECTROMIGRATIVE METHODS
Juergen HINS, Dirk FLOTTMANN
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RESEARCH ON THE IMPACT INDUCED IN THE ENVIRONMENT BY MILK PROCESSING INDUSTRY CASE STUDY: S.C. ECOLACT Co. Ltd. MILIŞĂUŢI, SUCEAVA COUNTY
Constantin HUŢUPAŞ, Micu NICU
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THE METEOROLOGICAL CONDITIONS EFFECT ON THE VECTORS APHIDES BY VIRUSES
Ioan GONTARIU
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INFLUENCE OF STAINLESS STEELS CORROSION RESISTANCE ON THE SERVICE LIFE OF HEAT EXCHANGERS
Nicolae SOLOMON, Iulia SOLOMON
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RESEARCHES CONCERNING ON MAKING FUNCTIONAL BREAD ENRICHMENT WITH SOLUBLE DIETARY FIBERS
Monica DINU, Florin DUTESCU, Gabriela ROTARU
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