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IFTIMI, Viorel

• Vol 10, No 2 (2011) - Articles
  LIFE CYCLE ASSESSMENT - NEW DIRECTION IN ADDRESSING SYSTEMIC PROCESSES IN FOOD INDUSTRY
  Abstract  PDF
• Vol 10, No 1 (2011) - Articles
  LIFE CYCLE MANAGEMENT IMPLEMENTATION OF FOOD PRODUCTS AND SERVICES
  Abstract  PDF

Food and Environment Safety by Stefan cel Mare University of Suceava is licensed under a Creative Commons Attribution 4.0 International License.

Online ISSN: 2559 - 6381

Print ISSN: 2068 - 6609