Author Details

BĂ‚LEA, Alina

  • Vol 9, No 2 (2010) - Articles
    INFLUENCE OF FERTILIZATION TREATMENTS ON NITRATES CONTENT OF SOME VEGETABLE SPECIES CULTIVATED IN THE FIELD
    Abstract  PDF
  • Vol 9, No 4 (2010) - Articles
    IRON FORTIFICATION OF BREAD AND BAKED GOODS AS AGAINST NUTRITIONAL DEFICIENCIES OF POPULATION
    Abstract  PDF
  • Vol 9, No 4 (2010) - Articles
    VALIDATION OF AN ENZYMATIC METHOD FOR NITRATES DETERMINATION FROM VEGETABLE PRODUCTS
    Abstract  PDF
  • Vol 9, No 3 (2010) - Articles
    DETERMINATION OF DIOXINS AND FURANS FROM EGGS AND OILS, THROUGH HIGH RESOLUTION GAS CHROMATOGRAPHY IN COMBINATION WITH HIGH RESOLUTION MASS SPECTROMETRY
    Abstract  PDF