• Home
• About
• Search
• Current
• Archives
• Indexing
• Editorial board
• Peer review
• Author instructions
• Contact

SION, Iuliana

• Vol 12, No 1 (2013) - Articles
  ASPECTS CONCERNING AFLATOXINS INCIDENCE IN MILK AND MILK PRODUCTS
  Abstract  PDF
• Vol 11, No 4 (2012) - Articles
  ASPECTS CONCERNING COAGULATION ENZYMES AND DIFFERENT INDUCING PARAMETERS FOR MILK CURDLING PROCESS
  Abstract  PDF
• Vol 7, No 2 (2008) - Articles
  ASPECTS CONCERNING NATRIUM NITRITE INFLUENCE ON MEAT PREPARATS TECHNOLOGICAL PROPERTIES AND SHELF LIFE
  Abstract  PDF
• Vol 7, No 2 (2008) - Articles
  RESEARCHES CONCERNING INFLUENCE OF MALT ENZYMES ON WORT AND BEER QUALITY
  Abstract  PDF
• Vol 8, No 2 (2009) - Articles
  RESEARCHES REGARDING ANTIBIOTICS’ RESIDUES PRESENCE IN HONEY
  Abstract  PDF

Food and Environment Safety by Stefan cel Mare University of Suceava is licensed under a Creative Commons Attribution 4.0 International License.

Online ISSN: 2559 - 6381

Print ISSN: 2068 - 6609