Vol 17, No 3 (2018)

Table of Contents

Articles

FIRST PAGES
FENS 3 2018
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CONTENTS
FENS 3 2018
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RAT KIDNEY TISSUES: OXIDATIVE MODIFICATION OF PROTEINS UNDER WATER AND SALT LOADS ASSOCIATED WITH HgCl2 NEPHROPATHY
Alla VELYKA
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ADVANTAGES OF USING PROTEINS IN THE PRODUCTION OF TRUNCATED SEMI-FINISHED PRODUCTS
Iryna SHEVCHENKO, Alexey SKOCHKO
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IMPROVEMENT OF IN VITRO BIOACCESSIBILITY OF PROVITAMIN A CAROTENOIDS BY FERMENTATION OF TROPICAL LEAFY VEGETABLES
Lessoy ZOUE, Sébastien NIAMKE
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DETERMINATION OF AFLATOXIN IN DAIRY FEEDS AND MILK IN SOME SELECTED AREAS OF ETHIOPIA
Rehrahie MESFIN, Getnet ASSEFA, Fassil ASSEFA
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THE POTENTIAL ROLE OF CHICKEN MEAT IN TRANSMISSION OF CAMPYLOBACTER JEJUNI TO CONSUMERS
Nagwa Thabet ELSHRAWAY, Ahmed Ibrahim YOUSSEF, Mohamed Shaker ABDEL HAFEZ
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MODERN ASPECTS OF MARKETING RESEARCH APPLICATION AS DETERMINANT OF PROMOTIONAL MIX IN BUSINESS ENTITIES FROM MILK PROCESSING INDUSTRY IN THE REPUBLIC OF MACEDONIA
Katerina BOJKOVSKA, Fanche JOSHEVSKA, Andrijana VELEVSKA, Sasho BOJKOVSKI
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CONSUMPTION OF AFLATOXIN CONTAMINATED PEANUT BUTTER: A HEALTH THREAT TO THE POPULATION IN LUSAKA URBAN-ZAMBIA
Maureen S. BANDA, Rosemary N. LIKWA, Phoebe BWEMBYA, Jeremiah BANDA, Allan MBEWE
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VALIDATION OF A HIGH PERFORMANCE LIQUID CHROMATOGRAPHY METHOD FOR CARBENDAZIM RESIDUES QUANTIFICATION IN TOMATOES
Veronica TANASA, Madalina DOLTU, Dorin SORA, Radu I. TANASA, Narcisa BABEANU
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CHEMICAL BIO-COMPOUNDS AND FUNCTIONAL PROPERTIES OF RAW AND PROCESSED CUTTLEFISH, Sepia officinalis (MOLLUSCA: CEPHALOPODA)
Aderonke O. LAWAL-ARE, Olatunji R. MORUF, Damilola A. JUNAID, Moruf O. OKE
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PESTICIDE EXPOSURE OF BREAD SELLERS AND MICROBIAL SAFETY OF BREAD SOLD IN BAMENDA, CAMEROON
Jean SONCHIEU, John FRU NSOH, Caroline NAIN WAINGEH
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